May 31, 2011


Continuing my series of posts on different kinds of street food, in Nice I tried Socca. Socca is pancake-like and made out of chickpea flour and olive oil. It is baked in a large flat pan and then served while still hot.

Socca is surprisingly filling. A serving like the one in my picture is almost enough for a whole meal and only costs a euro or two. Overall Socca is one of those foods you should try once but you probably won't have a strong desire to keep going back, unlike Belgian waffles.


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